Posts By Laura

croissants

Local Dish: Quebec City

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Tim and I took a trip North this past weekend to Quebec City, Canada.  This may seem like a strange destination for February, when many folks are dreaming of tropical locales, but we had great…

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Red Beans and Rice

Tex-Mex Red Beans and Rice

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This recipe has history.  It’s one of the first full meals I remember cooking away from home in my dorm’s kitchen.  It’s one of the few recipes that required absolutely no change when I married…

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Soup collage

In Our Bowls: Soups!

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Now that the holidays have passed, it’s time to hunker down and stick it out through the cold, grey months of winter.  Thankfully, a great bowl of hot soup can help make at least part…

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FotorCreated

Best of 2014

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2014 was a busy year for both Amy and me. Amy finished her PhD, moved to the Philadelphia area, and has settled into life as a busy professor.  My year was a little less dramatic,…

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